Emmett's on Grove

Bryan Arroyo a month ago

5 Stars Exceptional I'm a Chicago purist (Born and raised) Tavern style over NYC style, I'll die on this hill and I'll die happy. So when I say Emmett's on Grove is the only pizza I willingly eat in New York City, understand that's not a compliment. It's a surrender. This place gets it right. Crispy, cracker-thin crust, cut into party squares like God and the South Side of Chicago intended. It doesn't apologize for what it is, and it doesn't need to. I fly into NYC for work constantly, and this is now a non-negotiable stop every single time, even though getting a table during peak hours is basically a hostage negotiation. Do yourself a favor and set up a Resy in advance, or you will be standing on the sidewalk contemplating your life choices. Food: outstanding. Atmosphere: warm, lively, exactly what a Midwest supper club transplant should feel like. The espresso martini, simple, no frills, dark as my soul, exactly how I take my coffee and my regrets. If you're a die-hard NYC-slice loyalist, fine, stay mad. The rest of us will be at the bar, three squares deep, living our best lives.

Erica Lin 3 months ago

I dont know if this was just a bad experience for me but the pizza (i got half hot gal and half mona lisa) crust was so hard and stale it felt like biting into a thick tortilla chip thats been left out for a good 2 days. The toppings were fine but genuinely worst crust. I got the spicy vodka pasta and it was also just way too undercooked. I felt the hard inside of the pasta and it was hard to chew. I really wanted to enjoy this experience but the food really brought it down. Service and experience was fine tho.

Benito Camesta 5 months ago

Great place for after work drinks and food. It was really hard finding a reservation but we found a spot at the bar, try the cheese curds they are addictive. The jalapeños on the pizza can be hit or miss with some very spicy if you have a hard time heat. I liked the hot girl better than the hot papi due to the flavor of the honey.

Saddmun Ahsan 7 months ago

Amazing vibes and a total sleeper hit of a burger! I know, I know—it’s a pizza restaurant—but the burger here is absolutely incredible. We did a walk-in and were lucky enough to snag two seats at the bar. The bartender was super helpful and steered us toward the Dry-Aged Cheeseburger, which turned out to be a fantastic call. The flavor was deep and rich, and ordering it medium-rare is definitely the move for the perfect temperature. Even the fries were a standout—perfectly crispy and salted. Overall, this is such a great spot with an infectious energy. I highly recommend stopping by, even if you aren't in the mood for a slice!

Tommy Danger 7 months ago

As a pizza snob this place is definitely in my top 3. The thin crust is extremely unique with a crack like crust lightly sprinkled with sesame seeds. The hot honey girl (don't quote me) is my favorite. The deep fried olives and homemade potato are delicious. The rustic vibe compliments the food for a good chill spot. Highly recommend. (Make a reservation).